Barbara Moya

Great Argentinian “Asado”, a little complicated to make a reservation because of how famous it is so be patience, is completely worth it, they greet you with an argentine empanada, their wine menu is extensive, good service, I recommend a little guidance with the menu cause portions are bigger than you might expect. What I honestly think is a place design mostly for tourists, really pricy for locals, but a place that you need to try to have your own opinion.