mary pearson

This place is very unique and probably a must see for anyone wanting a blast from the past. We tried to order take out breakfast but after multiple calls with a lovely front desk who kept trying to put us through we gave up and drove and picked up instead. I expected the restaurant to be swamped, but there were only two tables seated. In any case we placed the order and it took less than ten minutes. The food was good, poached eggs had too much vinegar in the water but otherwise very good.